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Galbi Gui - Charcoal broiled beef short ribs marinated in house made sauce.
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$13.95
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Bul-Go-Gi - Charcoal broiled sliced tender beef marinated in house made sauce.
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$9.95
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Doeji Gui - Charcoal broiled sliced tender pork marinated in house made sauce.
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$9.95
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Gulbi Gui - Broiled dried and salted yellow cervina fish.
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$13.95
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I-Myeon-Su Gui - Pan broiled ataka mackerel fish.
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$9.95
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Kkongchi Gui - Broiled salted mackerel pike fish.
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$7.95
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Goh-Deung-Eo Gui - Pan broiled salted mackerel fish.
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$8.95
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Daegu Maeun Tang - Codfish spicy casserole with assorted vegetables and tofu. Hot and spicy.
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$9.95
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Kimchi Jjigae - Kimchi stew with Tofu and meat. Hot and spicy.
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$7.95
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Doenjang Jjigae - Korean bean paste (fermented) stew with tofu and vegetables.
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$7.95
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